If you think CES is all geeky gadgets and gear, think again: many household names take the opportunity to show off their latest technology-driven product developments. Home appliance manufacturer Maytag talks to Courtney about their latest innovations.
Self-cleaning ovens are associated with high temperatures, long waits, clouds of smoke and bad smells as the deposits burn off. Maytag’s new self-cleaning range uses “Aqualift” technology to reduce the temperature to 200 F and the time to 1 hour. It’s a coating on the bottom and sides of the oven that works with water to lift the deposits so that they can be simply wiped away.
The Maytag’s induction hob is controlled by a touch panel which keeps the top surface smooth and easy to clean. Induction heating is efficient, highly controllable and much safer as the hob itself doesn’t heat up (though there are other disadvantages). It’s a technology that’s been around for awhile but hasn’t yet gained widespread acceptance – perhaps its time has come.
Interview by Courtney Wallin of SDR News.Sponsored by:
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